15-minute pineapple rooster salad served on croissants or in a lettuce wrap. This recipe is a scrumptious and enjoyable twist on typical chicken salad!

Serve this pineapple rooster salad alongside this panzanella salad or this fruit salad for a easy and scrumptious meal that received’t warmth up the kitchen.

Close up picture of chicken salad recipe with pineapple on a croissant

It’s no secret I’m obsessive about rooster salad! Variations of the unique have made appearances many occasions all through the years (hiiii honey mustard chicken salad, low calorie chicken salad sandwiches, & pesto chicken salad). At present I’m including one other favourite to the gathering: pineapple rooster salad! 

I’m an enormous fan of fruit in rooster salad (grapes or dried cranberries are two of my faves), so pineapple is the proper addition for this barely tropical rooster salad. 

Process shot of bowl filled with chicken, pineapple, and other ingredients

Find out how to make pineapple rooster salad

  • Put together rooster: to have a real 15-minute prep time, you’ll wish to use rotisserie rooster (pre-shredded rotisserie rooster meat is even faster!) Extra on this beneath.
  • Mix salad substances: chopped rooster, almonds, pink onion, crushed pineapple, and celery all go in a big bowl. 
  • Whisk collectively dressing: in a small bowl, whisk collectively the dressing substances — give it a fast style take a look at and modify to private desire.
  • Mix: pour the dressing over the salad and toss to mix
  • Assemble: spoon the rooster salad proper on high of a lettuce leaf, on a slice of bread, or inside a croissant. Assemble the sandwich and luxuriate in!

Pineapple chicken salad recipe ingredients being stirred together

Getting ready the rooster

  • I LOVE utilizing rotisserie rooster: I’ve already talked about it, however rotisserie rooster is quick, flavorful, and tender! I like grabbing one from the shop (or making one home made) initially of the week after which utilizing it in recipes all through the week. Check out this post for more details on that process! In the event you’re actually in a time crunch, a number of shops even promote pre-shredded rotisserie rooster meat.
  • Alternatively, you possibly can grill the rooster: Pound breasts to even thickness after which generously salt and pepper the breasts. Drizzle oil on either side and grill over medium-high warmth (400-450 levels F) turning as soon as midway by way of grilling, about 4-6 minutes per aspect (till the thickest a part of the rooster registers 165 levels F.). Switch the rooster to a plate and canopy with foil. Enable the rooster to relaxation for a couple of minutes so the juices can re-distribute. Thinly slice after which chop the grilled rooster and it’s prepared for this pineapple rooster salad.
  • You possibly can prepare dinner the rooster in a crockpot and shred it: season rooster breasts generously with salt and pepper after which place within the backside of a crockpot. Cowl the breasts fully with rooster inventory or broth. Prepare dinner on low for 5-7 hours or excessive for 3-Four hours. Take away rooster, drain the liquid, and chop the cooked breasts for this recipe.

Process shot of dressing whisked together in a small bowl

Pineapple rooster salad variation concepts

  • Hen pineapple salad with mayonnaise: this recipe requires mayo AND bitter cream which I’ve discovered to be the most effective combo. In a pinch, you should utilize solely mayo.
  • Weight watchers pineapple rooster salad: the burden watchers recipe makes use of mild mayo instead of full fats, which you are able to do for this recipe
  • Hen salad with contemporary pineapple: place 1 cup of contemporary lower pineapple chunks in a blender and placed on the chop setting for about 15 to 30 seconds. Pour out your newly crushed pineapple right into a fantastic mesh sieve to empty off extra liquid and it’s prepared so as to add in. (See how to cut a pineapple right here.)
  • Change up the nuts: as a substitute of almonds, you should utilize toasted (chopped) pecans. For a enjoyable tropical twist, use some toasted (finely chopped) macadamia nuts
  • Hen salad with pineapple and mandarin oranges: chop canned (and drained) mandarin oranges to get about half of cup after which stir in gently
  • Hen salad with grapes: halve or quarter washed inexperienced or pink grapes to get about half of cup. Stir in gently.

Process shot of dressing being poured over the salad Easier sandwich or wrap recipes:

Pineapple Hen Salad

15-minute pineapple rooster salad served on croissants or in a lettuce wrap. This recipe is a scrumptious and enjoyable twist on typical rooster salad!


Dinner, lunch



Key phrase:

Pineapple Hen Salad

Servings: 4 servings

Energy: 442 kcal

Writer: Chelsea


  • 2
    ready rotisserie rooster,
    chopped into small items
  • half of
    canned (in juice not syrup) crushed pineapple,
    totally drained/dried
  • 1/3
    honey roasted almonds
    (Word 1)
  • half of
    thinly sliced celery
    (~2 stalks)
  • 2
    finely diced pink onion
  • 1/4
    full fats (good high quality) mayonnaise
  • 2
    bitter cream
    (fats free or mild is nice!)
  • 1
  • 1 and half of
    Dijon mustard
  • 1
    freshly squeezed lemon juice
  • Salt and pepper
  • Serve with
    Croissants or different Sandwich bread/rolls
    (add some lettuce for a sandwich)


  1. In a big bowl, add within the chopped rotisserie rooster, totally drained crushed pineapple, honey roasted almonds, sliced celery, and pink onion. Stir to mix.

  2. In a small bowl, whisk collectively the mayo, bitter cream, honey, Dijon mustard, lemon juice, and a beneficiant (or to style) sprinkle of salt + pepper. I add 1/Four teaspoon salt and 1/eight teaspoon pepper, add to style. Pour dressing over salad.

  3. Gently stir all the substances collectively till mixed. Style and modify for seasonings (salt, pepper, extra lemon, and many others.)

  4. Layer the pineapple rooster salad on a croissant/sandwich bread and add some lettuce. Get pleasure from instantly.

Recipe Notes

Word 1: I exploit the Fresh Gourmet Honey Roasted Sliced Almonds (not sponsored, only a fan) which add an unbelievable taste and do not get “soggy.” If not utilizing these almonds, I like to recommend toasting the almonds earlier than including them in. To toast almonds: pour the almonds into a fair layer in a small, dry (no want so as to add oil or something) nonstick skillet over medium-heat and stir them round a bit till they’re aromatic, evenly browned, and toasted to your liking. Watch fastidiously to keep away from burning the almonds (they will go from toasted to burned very rapidly) 

Calories in pineapple chicken salad

This recipe is impressed by Jason’s deli pineapple rooster salad recipe.