This lemon rooster orzo soup is full of nice flavors and good-for-you substances. With a couple of shortcuts, you possibly can have this soup on the desk in 30 minutes or much less!

Pair this lemon rooster orzo soup with home made dinner rolls and a inexperienced salad like this Italian salad!

Overhead image of the lemon orzo chicken soup in a bowl ready to be eaten with a spoon in it

We’ve been sick a bit greater than ordinary this Fall/Winter, and I swear by this soup — not solely does it make everybody really feel higher whereas consuming it, I’m additionally satisfied it clears up a number of the illness as effectively.

And it’s not simply in my thoughts, analysis has proven that rooster soup with veggies will help preserve you hydrated when sick and reduce cold symptoms. After which we’ve additionally obtained numerous lemon which occurs to be loaded with vitamin C. Which, if you’re sick or on the verge of being sick, vitamin C is certainly wanted within the immune system. So I feel it’s protected to say, this soup is likely one of the BEST issues to eat if you’re feeling a scratchy throat approaching. I do know it has been in our house!

Nevertheless it’s undoubtedly not a soup just for the chilly season, it’s really good everytime you’re craving some heat consolation meals and one thing a bit completely different than an everyday rooster noodle soup.

Process shots-- images of the greek lemon chicken orzo soup

make lemon rooster orzo soup

The descriptions under correlate to the photographs above

  1. Add olive oil, diced carrots, diced celery, and diced onion to a big pot.
  2. Saute the veggies till crisp tender, about 8-10 minutes
  3. The veggies will seem like this after they’re prepared!
  4. Listed here are all of the spices we’ll add into the soup
  5. Add these spices into the veggies and stir round to get aromatic
  6. Add within the broth and produce to a boil; as soon as boiling add within the orzo pasta and cook dinner till tender.
  7. Stir within the rotisserie rooster to heat by way of after which the spinach to wilt. Add the lemon zest and juice.
  8. Soup is prepared! Garnish particular person bowls with parmesan cheese and contemporary herbs as desired

Up close image of the soup with a spoon in it ready to be eaten

Soup shortcuts

  • Utilizing rotisserie rooster on this soup is already saving us a great deal of time, however do you know you should buy already shredded rotisserie rooster? (I’ve seen it at Costco, Smith’s (Kroger), Dealer Joes, and Walmart.) Most shops have completely different seasoned rotisserie chickens, I really like utilizing a lemon herb seasoned rotisserie rooster for this soup — SO good!
  • To avoid wasting your self chopping time, seize mirepoix (additionally labeled as soup starter at some shops). A lot of shops promote pre-chopped mirepoix within the produce part of the shop. For those who’re in a rush seize that contemporary chopped mirepoix OR you possibly can even use frozen mirepoix on this lemon rooster orzo soup.
  • Use a lemon juicer and microplane to make zesting and juicing the lemon a breeze. For those who’re an enormous lemon fan, you may even need extra juice or zest than the recipe signifies!

Lemon rooster orzo soup storage

This lemon rooster soup is finest eaten the identical day its made. When saved, the orzo pasta continues to soak up liquid, bloats, and turns into overly tender. For those who aren’t planning on having fun with this soup the identical day it’s made, I like to recommend both cooking the orzo individually (and lowering the quantity of liquid within the soup) or halving the recipe. 

If cooking the orzo individually, merely add a couple of spoonfuls to particular person soup bowls.

As a result of the orzo pasta continues to tackle liquid, this soup isn’t a terrific candidate for freezing and thawing. Moreover the pasta, this soup doesn’t freeze and thaw effectively due to the spinach and different veggies in it.

Extra scrumptious soup recipes:

Lemon Rooster Orzo Soup

This lemon rooster orzo soup is full of nice flavors and good-for-you substances. With a couple of shortcuts, you possibly can have this soup on the desk in 30 minutes or much less!





Key phrase:

lemon rooster orzo soup

Servings: 6 -Eight servings

Energy: 161 kcal


  • 2
    olive oil
  • 1
    diced yellow onion
    ~half of giant onion
  • 1
    diced celery
    ~3-Four stalks
  • 1
    diced carrot
    ~Three carrots
  • 2
    minced garlic
  • 1
    rooster boullion powder
  • half of
    EACH: advantageous sea salt, freshly cracked pepper, dried parsley, dried oregano, dried thyme
  • 1
    Italian seasoning
  • 8
    low sodium rooster broth
  • 1
    bay leaf
  • 3/4
    UNCOOKED orzo pasta
    Word 1
  • 2
    rotisserie rooster,
    shredded/chopped Word 2
  • 2
    coarsely chopped child spinach
  • half of
    lemon zest
    Word 3
  • 1/4
    freshly squeezed lemon juice
  • Optionally available: contemporary thyme, parmesan cheese, and crusty bread
    for serving


  1. MIREPOIX: Add olive oil in a big pot over medium warmth. As soon as the oil is shimmering, add in onion, celery, and carrots. Prepare dinner till the onion is translucent and veggies are crisp tender, stirring often, about 7-9 minutes (Cut back warmth if veggies are browning) Add within the garlic and stir for 30 seconds. Whereas veggies are cooking, measure out all of the spices.

  2. SEASON: Add within the spices (rooster bouillon powder, salt, pepper, parsley, oregano, thyme, and Italian seasoning) and stir round for 30 seconds. Add within the rooster broth and bay leaf. Enhance warmth to a boil. As soon as boiling, add within the orzo pasta. Boil in accordance with bundle instructions, subtracting 2 minutes from what the bundle says.

  3. CHICKEN/SPINACH: Stir within the shredded rotisserie rooster after which spinach. Gently stir to heat by way of rooster and permit spinach to wilt, about 2-Three minutes. Take away from the warmth. Stir within the lemon zest and juice. Season to style if any further salt/pepper is required.

  4. SERVE: Ladle into bowls and garnish if desired with contemporary thyme. Add parmesan cheese if desired to particular person bowls. Serve with crusty bread.

Recipe Notes

Word 1: if you wish to have leftovers of this soup, I like to recommend cooking the orzo pasta individually after which including a couple of spoonfuls into particular person soup bowls. When storing this soup, the pasta continues to bloat and tackle liquid.

Word 2: in case your grocery retailer sells it, seize a lemon herb seasoned rotisserie rooster for further lemon and herby taste.

Word 3: add lemon juice and zest progressively to private style preferences. What’s written is how we adore it, however it’s possible you’ll like barely much less or barely extra. For those who’re an enormous lemon lover, you too can add in some lemon herb seasoning (Mrs. Sprint) or lemon pepper as an alternative of standard pepper to the soup.

What number of energy are in a cup of rooster orzo soup?

Nutrition facts in lemon chicken orzo soup