A home made spice mix and killer marinade infuses taste into skinny reduce steak for these quick and simple home made steak fajitas made within the skillet.

The Best Steak Fajitas in cast iron skillet

Laurie McNamara’s weblog Simply Scratch reminds us that regardless of how busy life will get, typically we simply have to decelerate and take the time to prepare dinner a correct meal, like these onion and candy bell pepper topped Steak Fajitas.

There’s merely nothing like a real home made meal. Particularly one void of preservatives and synthetic substances, but easy sufficient to entice all ranges of residence cooks.

Evidently, after we discovered she was publishing her first e book, Simply Scratch: 120 Wholesome Homemade Recipes Made Easy we have been thrilled, as a result of this lady is aware of how one can prepare dinner.

Her Skirt Steak Fajitas recipe on the backside of this publish was one of many first to catch our eye. And right here’s why…

homemade steak fajitas recipe

Merely Scratch Steak Fajitas

Laurie shares in her e book that this steak fajitas recipe was one among her go-to, no-fail recipes within the early years of her marriage. Again then she used frozen, pre-cooked rooster strips and frozen fajita greens to get this on the desk. Completely acceptable, however not likely home made.

Nowadays, Laurie creates her fajitas from scratch, natch!

These home made fajitas are completely unimaginable. I’ve by no means been one to order fajitas at my favourite Mexican joint (I’m extra concerning the chili rellenos and enchiladas) however after tasting these, I’m an authorized fajita loving convert. A minimum of in my very own home made kitchen. 

We had leftovers after dinner and my husband put them to work the subsequent morning when he made himself a model of a Machaca burrito. He chopped up the leftovers, scrambled them with egg and threw them in a tortilla with some cheddar cheese. Holy crap.

That is the way in which to leftover!

Skirt steak Fajitas in cast iron skillet

What’s in These Steak Fajitas?

The important thing to this dish’s superb taste is the extremely flavorful and balanced home made steak fajita seasoning Laurie shares in her e book. Its mixture of spice, salt, and warmth infuses the meat in simply 30 minutes for a surprisingly deep taste in such a brief period of time. I can’t wait to attempt the combination with tacos, too.

Along with the home made steak fajita seasoning, you’ll want:

  • Garlic
  • Olive oil
  • Contemporary cilantro
  • Skirt steak
  • Butter
  • Candy onion
  • Kosher salt
  • Bell peppers
  • Limes
  • Avocado
  • Flour tortillas

Freshly sliced peppers and onions are hallmarks of fajitas. Laurie recommends crimson and orange bell peppers. I after all added a number of additional simply because I’m an enormous fan of the veggie element of any dish.

steak fajita seasoning ingredients

Make Steak Fajitas

You’ll first have to whisk collectively the steak fajita marinade. It’s a easy mixture of home made steak fajita seasoning, olive oil, recent garlic, and recent cilantro. Whisk that each one collectively and let the steak marinate for no less than 30 minutes.

Then, warmth a forged iron skillet over medium-high warmth and soften the butter in it. Add the sliced onion and season it with kosher salt, and prepare dinner till the perimeters of the onion are a stunning golden coloration. Add the sliced bell peppers and proceed cooking till they’ve reached your most popular texture.

Switch the veggies to a separate dish, then sear the steak on either side for roughly three to 4 minutes. As soon as seared, place the steak on a reducing board and slice into skinny strips. Return the steak to the skillet (together with any juices which have gathered on the reducing board), squeeze a little bit lime juice over high, and proceed cooking a couple of minutes longer.

I wish to serve up my home made fajitas with avocado that’s been mashed with kosher salt and lime juice, plus a sprinkle of Cotija cheese.

steak fajita marinade in glass bowl

What’s the Greatest Steak for Fajitas?

Laurie’s unique recipe requires utilizing skirt steak however skirt steak was a little bit troublesome for me to search out so as a substitute I used hanger steak. Flank steak would additionally make a high-quality substitution however will value you extra on the register.

Do I Need to Use a Forged Iron Skillet?

No, however you probably have a forged iron skillet it is best to undoubtedly use it. The good thing about utilizing forged iron is that it conducts warmth evenly. In the event you don’t have a forged iron skillet, you should utilize an everyday skillet.

skirt steak in steak fajita marinade in bowl

Can I Add Different Veggies to the Fajitas?

In fact! Bell peppers and candy onion are the standard fajita greens, however you’re welcome to throw in something you’ve got readily available. It’s your kitchen, in spite of everything!

Can I Make These Steak Fajitas in Advance?

Do-it-yourself fajitas are greatest loved straight away because the steak loses its juiciness over time. Nevertheless, you probably have leftovers otherwise you wish to meal prep these fajitas, I like to recommend storing all of the parts individually and assembling the fajitas while you’re able to eat them.

how to make steak fajitas

What to Serve with Steak Fajitas

Unsure what to serve with these home made beef fajitas? Any Mexican aspect dish will go completely with them. Just a few of my favourite issues to serve with these skirt steak fajitas are:

steak fajitas in white serving dish

Ideas for Making the Greatest Steak Fajitas

Steak is the primary protein on this home made model of the favored Mexican dish, however Laurie assures us this recipe is equally as scrumptious with boneless, skinless rooster breast as nicely.

After you’ve seared the steak, let it relaxation on the reducing board for an excellent 5 to eight minutes earlier than slicing it. This offers the juices time to to redistribute all through the meat and makes for higher fajitas.

Lastly, be happy to make use of corn tortillas as a substitute of flour if you want to make this recipe gluten-free. Simply needless to say corn tortillas crumble extra simply than flour, so chances are you’ll wish to double up on them to carry the home made fajita filling securely.

The Best Steak Fajitas recipe

Extra Straightforward Mexican Recipes You’ll Love

In the event you make this recipe, please let me know! Depart a remark beneath or take a photograph and tag me on Instagram with #foodiecrusheats.

The Best Steak Fajitas on foodiecrush.com

The Greatest Steak Fajitas

A home made spice mix and killer marinade infuses taste into skinny reduce steak for these quick and simple home made steak fajitas made within the skillet.

Marinating Time


Do-it-yourself Fajita Seasoning Mix:

  • 1
  • 2
    chili powder
  • 1
    kosher salt
  • 1
  • half
  • half
    onion powder
  • half
    floor cumin
  • 1/4
    garlic powder
  • 1/4
    cayenne pepper

Steak Fajitas:

  • 1
  • 1
    the total quantity of the recipe Fajita seasoning
  • 1/4
    + 1 tablespoon olive oil
  • 1/4
    recent cilantro leaves
    chopped, plus extra for serving
  • 1 half
    hanger, skirt or flank steak
    halved crosswise
  • 2
  • 1
    candy onion
    halved and sliced vertically
  • half
    kosher salt
  • half
    crimson bell pepper
    seeded and sliced into strips
  • half
    orange bell pepper
    seeded and sliced into strips
  • 2
    wedges of lime
  • 1
    pitted and smashed
  • 16
    heat flour tortillas


For the Do-it-yourself Fajita Seasoning Mix

  1. Mix all of the substances in a small bowl. Retailer in an hermetic container for as much as 6 months.

For the Steak Fajitas

  1. In a shallow bowl, mix the garlic, fajita seasoning, 1/Four cup olive oil, and cilantro. Toss the steak to coat within the marinade, cowl and marinate for 30 minutes.

  2. In the meantime, warmth a 12-inch cast-iron skillet over medium-high warmth. Place the butter, 1 tablespoon olive oil, and onion within the skillet. Season with the salt, stir, and prepare dinner till the perimeters of the onion are deeply golden but nonetheless a bit agency, about 10 minutes.

  3. Add the peppers and prepare dinner for five to eight minutes extra, relying on how executed you like them. Switch the onion and peppers to a small dish.

  4. Working in two batches, sear the steak on either side for Three to Four minutes on both sides. Switch to a reducing board and let relaxation for five to eight minutes earlier than slicing into skinny strips.

  5. Return the strips and any juices from the reducing board to the skillet, squeeze within the juice from the lime wedges, and prepare dinner for Three to Four minutes extra. Take away from the warmth and tent with aluminum foil to maintain heat.

  6. Serve on heat tortillas. Garnish with smashed avocado that is been blended with a sprinkle of kosher salt and a squeeze of recent lime juice. High with Cotija cheese and extra cilantro if desired.

Recipe Notes

Recipe from Merely Scratch: 120 Healthful Do-it-yourself Recipes Made Straightforward

Diet Info

The Greatest Steak Fajitas

Quantity Per Serving

Energy 240
Energy from Fats 108

% Each day Worth*

Fats 12g18%

Saturated Fats 3g19%

Ldl cholesterol 31mg10%

Sodium 497mg22%

Potassium 322mg9%

Carbohydrates 21g7%

Fiber 2g8%

Sugar 3g3%

Protein 13g26%

Vitamin A 491IU10%

Vitamin C 13mg16%

Calcium 51mg5%

Iron 2mg11%

* % Each day Values are primarily based on a 2000 calorie weight loss program.

homemade fajita on white plate

Extra Steak Recipes to Strive

Go to Laurie and her weblog at Simply Scratch. Buy her e book Simply Scratch: 120 Wholesome Homemade Recipes Made Easy.

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